Sabor do Brasil is a fantastic option for takeout, especially if you're looking for something quick and tasty. The food is always fresh and flavorful, and the self-service setup makes it super convenient. With limited seating available, it's perfect for grabbing something to go. I've always had a great experience with their takeout service, and it's become my go-to spot for a quick, satisfying meal

**Sabor do Brazil Spicy Sausage 4/5 Garlic Picanha 4/5 Regular Picanha 4/5 Oxtail 4/5 Jasmine Rice 4/5 This is a tiny hole in the wall Brazilian BBQ place. A hidden gem from my perspective. It's nothing fancy, sometimes a little hard to communicate with the cashier but they are great people and have great food. The Food~ The spicy sausage is juicy and rich with a bit of a kick. The garlic and regular Picanha meat are also soft and tender. The crusty skin with the garlic and salt bits mends well with the meat. Paired together with the jasmine butter rice neutralizes the saltiness and pulls you back for more. The oxtail and soup is also very good. The warm soup with the tender oxtail paired again with the rice is the perfect combo. There wasn't a lot of vegetable options but I'm not complaining :) The Logistics~ There is plenty of parking on the street and also a public parking lot near Blanchard. A party of 4 is considered large for this place and you'll end up taking all the seats. Don't like sticking around too long and the seating area is pretty limited and not the best for private conversations.

For those who remember Cafe Bello (pre-weird insurance fraud fire...) Sabor Do Brasil fills that coxinha shaped hole in my heart. Delicious churrasco weighed to get your final total. Amazing sides - plantains, white rice, vinaigrette, feijoada, potato salad, and then all the perfectly seasoned grilled meats your heart desires. This is the real thing.

This was the first place my Chinese parents actually liked in the US that wasn't Chinese food. The food here is fresh, delicious, and fairly priced. Lots of variety that is clearly marked with name, ingredients, and allergens for non-Brazilians. I will definitely be coming here again.

I just stopped by at this place for first time yesterday, took out amazing Brazilian food. Buffet style but server makes your plate for you. I just pointed out what I want and told him how much I want. The man of serving was super nice, friendly and will make perfect plate for you. Meat selections out of oven freshly cut by another man is available at end of plate making, I can not believe I have not been at Sabor do Brazil before. It's happiest discovery of great meal option in Allston area. All food was unbelievable, you all should try if you haven't try this gem. Place is small, has only few seats ? so it's perfect for takeout. Today is Sunday, this place is closed and I can not wait for visiting this place again. Rice, vegetable salad, potato salad, olives, chicken hearts, pork grill, amazing plantan etc.... packed full container made my day and night for $18 (paid by weight) !

You go up to the counter, point out what you want on your plate, and pay by weight. The food is great and really cheap for the quality. The rice tastes really good and the picanha was my favourite between the two meats I tried.

A good mini place to come for Brazilian steak and chicken . Also hot food and veggies. They weight the meat by the pounds . Meat is always cooked perfect here and the staffs are great. Whenever you're craving for Brazilian this is the to go place . Basically the only Brazilian restaurant here in Brighton anyway but it will do for now . Never disappointed

I found a great new place to chill It's called the Sabor Do Brasil The reason I'm queasy Is explained really easy This buffet's so sick I get ill Sabor do Brasil is a lovely little (emphasis on litttttle) Brazilian buffet, and it's not bad. The food was tasty but had nothing on nearby Oasis, which is the gold standard for the whole nation. I enjoyed the food nevertheless and will definitely return in the future.

As a Brazilian, it can be tough to find a spot that does the food well. Other spots butcher the food with so much garlic and salt you'd think they were trying to ward off vampires (Yes, i'm looking at you, Oasis, Midwest Grill, and Oliveira's). So you can imagine my frustration when I attempt to expose my friends to a little bit of Brazilian culture and food-- my mother was getting tired of cooking for the hordes of people I would bring over. I've lived in Boston my whole life, ate home-made Brazilian food since I was a little squirt, and also ate at a ton of brazilian joints all over MA, so I am absolutely no stranger to the cuisine (i'm brazilian, what the hell do I have to prove?) Sabor do Brasil was like being transported back to my family's hometown. It's a small, honest place that does what it was meant to do: serve good food. And honestly, I think it tastes better because of it. The food is very well seasoned and always fresh, and the churrasco (while a little extra) was melting in my mouth. My friends were beyond impressed and so was I. ("better than oasis for sure") -- my inner consciousness, talking to me while I'm stuffing my face. So, in the end, 5/5 stars. Is it worth it? Yes. It's homemade Brazi food, and tastes just like it. They just earned a new life-long customer.

To be honest I came in here for the first time on a whim because all the other places in the area wee too crowded to eat at, but ever since I've been drawn back by my cravings for their juicy garlic steak. The restaurant has a little self-serve section where you can get your rice, plantains, salad, ect. The items vary every once in a while, sometimes they have spaghetti, sometimes salmon, and so on. Once you've gotten whatever sides it is you want (for me this usually involves loading my plate with as many plantains can fit), comes the best part. You head toward the little booth in the back and pick what meats you want. The guy that works there is extremely friendly and helpful. You can ask what meats they have and he'll name off all of them. My go-to by far has been the garlic steak. Once you've picked what meat you want and how well you want it done, he'll pull out a beautiful giant skewer and expertly cut as much of it as you want onto your plate. I constantly have to urge myself to not keep asking for more until there's no more meat left on the skewer. He'll then weigh your sides+meats and charge you. I've never paid more than 13-14 dollars and I've left stuffed every time. The only negative I can say with the food is that occasionally the chicken does come out on the dry side. The decor is minimal, but the place is clean, the bathrooms are clean, the staff is friendly, and most importantly the food is great. I wish more people knew about this place but at the same time I am more than happy to have it to myself.